The tomatoes are starting to ripen all at once now.
You know when that happens?
It's too many to make salads...
Time to get ready to make some sauce.
We really need to get a food dehydrator.
Anyone have one?
Aldi's has a little one for $30
and I'm thinking I'm gonna get it
and try it out.
I could make some
(pseudo!)- sun-dried- tomatoes.
So how do you like your dehydrators?